A Delicious Tradition: The Story Behind Corned Beef Hash
From humble beginnings to its current status as a classic diner dish, corned beef hash has earned its place as a true food tradition.
How to Elevate Your Eggs at Home
With a little creativity, you can bring that classic diner-quality taste right to your kitchen!
The History of Hot Chocolate: A Winter Tradition
From its origins in ancient civilizations to its place as a holiday staple, hot chocolate’s story is as rich as the drink itself!
The Origins of Pancakes: A Timeless Classic
In honor of National Pancake Day on September 26th, your favorite coffee shop is here to explore the intriguing journey of pancakes, from ancient times to the modern breakfast table!
Is French Toast Really French?
Join the team at your favorite cafe in Seabrook, NH, as we find out whether French toast is really French.
The Origins and Creation of Eggs Benedict
While its origins are somewhat shrouded in mystery, the story behind Eggs Benedict is as delightful and intriguing as the dish itself.
Elevate Your Mimosas at Home: Crafting Perfect Bubbles for National Mimosa Day
Discover new ways to give your mimosas some flair in this month’s blog!
Lobster Rolls: The Story of a Summertime Lunch Classic
Discover the allure of lobster rolls and what makes them so great in this month’s blog!
The Evolution of Breakfast Cereals
Learn about the evolution of this staple breakfast food in this month’s blog!
Local Cafe Shares the Savory History of Caesar Salad!
Check out this blog to test your knowledge of the origins of the famous Caesar salad!